Long term garden plans, mistakes and reflections

I have found summer gardening on our farm really hard. The pests wanting to eat my veggies were relentless. Recently I ripped out my leafy greens as they had been decimated. Unless I used commercial sprays, the situation was beyond salvageable. I certainly didn't want to risk planting new seedlings until the situation was rectified. So for now, I am focussing on extending our range of edible and medicinal herbs. Thankfully I still have some nice-looking cherry tomatoes free from damage. It would certainly be a sad summer in the garden without homegrown tomatoes. 

Recently we have been drawing up and considering a long-term home/garden plan, utilizing all we have learned over the past couple of seasons. 

The pond is now in, though we need to backfill it with gravel to make it safe for Elsie as it's a little deep. We are beginning to collect rocks to put around the edges to settle it into its surroundings, as well as provide habitat to frogs and other small animals. 




Elsies Garden
Elsie's garden is the small garden near the door. It's where her cubby house and sandpit are and it's a safe area for her to play which can be easily supervised. There is an old galvanised tub there for waterplay too. 

Last summer we planted a large cutting from a frangipani and though it did well in summer, it didn't survive our hard winter frosts despite being planted in a protected area. I have replaced it with a magnolia because I love them with their furry leaves and striking flowers. I have been planting more herbs as well as some cottage flowers like lavender, cosmos, foxglove, salvia and diosmas for colour. It's a great place for herbs being near the kitchen door.  

Some of the herbs in there are chamomile, basil, perennial basil, parsley, Vietnamese mint, lavender, peppermint, (in a corner it can't escape easily) lemon balm, echinacea, spring onion, oregano, different varieties of thyme, sage, cherry tomatoes that self-seeded and elderberry. I may have missed some mind you. 

There is also a crepe myrtle, gardenia and a few other bits and bobs tucked throughout. It is a pretty, cool and shady place.






Round garden
The round garden has been mostly cleared of annuals and with just the perennials remaining. Grant opened it up and is extending the fence to the yurt, continuing with recycled timber pickets. This fence will divide the yard in two so the dogs will have one section when they are not free ranging on the farm. Aggie likes to be with us mostly and is currently sleeping under the bed so she won't mind a smaller yard. 

Gardening with dogs can be tricky and though there are many great examples of people managing a garden and dogs, I find it easier and cleaner to have them separate. Aggie especially loves to dig in any freshly laid manure or compost with no regard to new plants I may have planted. She will even dig in raised beds much to my dismay. Her legs may be stumpy but she doesn't let that hold her back...

Once the fence is done, I will relocate the remaining perennials from the round garden to the pond garden. Then top up the round garden with manure and compost before planting it out again with leafy greens and veggies. Being careful to net everything thoroughly. I have found having flowers in among veggies tricky to manage, though it looks pretty. 

The new pond will be surrounded by a large garden that includes the mulberry tree. That garden will be a cottage-style garden with flowers, herbs and pretty grasses. With perhaps some space and steppers around the mulberry to make accessing it easier. 

I'm thinking of planting agapanthus along the bottom fence line as I have heard stories of them helping to create a lush green boundary line which helps with property protection during bushfires. Agapanthus don't burn easily. Also, a mass of Agapanthus in flower is a beautiful sight. I have a love for colourful old-fashioned plants 

I will be adding several more silver birch trees to the one we have, it looks lonely. Silver birch seems to be a tree that needs friends, they are so pretty. A small stand of silver birth will also provide some much-needed dappled shade. Right now a lot of the garden is in full sun which is hot and not nice to be in. 

Along the fence on the right side of the yard we have started a wormwood hedge. The prunings of wormwood can be put in the chickens' nesting boxes and fed to the goats to aid natural worm prevention. I hope to complete the hedge right down the side by striking cuttings once the plants are a bit bigger. We did have some wormwood planted in the past but Will mowed over them.....There is always a risk when you get kids to help out. Though he managed to not mow over my second elderberry yet so I'm very impressed. 

The pond was a free find on Facebook marketplace, It's in, but needs gravel and rocks to make it look like it belongs. 

The round garden has been opened up, where the gate is will be where the staircase from the deck will go, once the deck is built that gate will be moved elsewhere. We will be putting a parking area on the flat so everyone comes in via the deck which will provide a sheltered area for shoes etc to be stored. You can see what I mean in the garden plans in the first photo.

The big veggie patch
Beyond the bottom fence in the photo above will be stage 2 of the garden which will consist of the orchard, a greenhouse and a big veggie patch. We hope to start on that in the second half of the year. For now, the internal yard is the priority. I'm hoping that increasing the biodiversity with flowers and herbs will attract more predatory insects into my garden and provide more balance. I also want to create a pretty, peaceful and lovely garden for our family. 

Some people might feel it's more essential to get a productive garden up and going before an ornamental one and for them, it might be. But I am at a point where I need some gentleness. I am more confident in my cottage gardening skills than I am in my veggie growing skills. Since moving here our entire lives have consisted of chores and essential jobs. I am confident that once I find joy again in gardening for fun, the desire to garden for food will return soon after. The round garden will be filled with veggies in the meantime again once my seeds are established. 


New chook run
While free-ranging chickens are idyllic, ours are naughty and don't give us any eggs when we let them free-range on a permanent basis. And we really like eggs.

We are going to build a permanent chook run that will run parallel to the veggie garden. That way we can throw the green waste over the fence for them to tun into compost as well as let them in the veggie garden and the orchard to help manage pests and turn over the soil if we want. As we move forward we want to utilise the chooks as a form of composting more than we currently are.  

The importance of good planning
It's good to have a clear long-term plan as we continue to chip away at all that has to be done here. A plan helps bring motivation by providing a picture of how things could be. It ensures everyone is on the same page and has similar priorities. When undertaking a major lifestyle change like we have, that is really important. 

Many people give up on their homesteading dreams after the first few years due to the sheer amount of work they find needs to be done. For us this homesteading journey is the way we want to live our lives long-term, there is no need to try and do it all once. We have made mistakes that wasted time and money by rushing into things before we were ready. 

It's a sobering lesson. 

But due to our mistakes have learnt how to hold back and to embrace the practice of patience by watching, assessing and re-assessing what we are doing and how we are doing. We have learnt how to prioritise what needs to be done and what we value rather than wildly following our homestead dreams.  

If homesteading is a path you dream of, there will always be something interesting to tackle. Today Grant is hanging a light over the kitchen table from an old shade I painted with a sample pot of blue chalk paint. Then he will be building a small shelf from recycled timber near the door to store garden tools and various bits and bobs. While he is doing that I'll get the house in order, take down the Christmas tree, tend the animals and prep tonight's dinner. After lunch we will work in the garden with the kids, I'll shuffle plants and work on the new garden around the pond while he continues to build the recycled timber fence. It's not everyone's idea of a good time, but I really enjoy working side-by-side. There is nothing more satisfying or rewarding to work on projects where you get to see and experience the progress you make. 

And for me, creating a nourishing home and garden where our family enjoys being together is the most valuable project of all.  

Much love,
Emma
xx 




7

Christmas on the farm and some interesting links

Well, Christmas has been and gone and we are now in that lovely in-between period that exists between Christmas and New Year. Lots of shops are still closed for the break and Grant is home with us. The days merge into one another. I think it's Wednesday? Or maybe Tuesday. I'm not sure it really matters. 

Christmas day was lovely and relaxed. There were copious amounts of prawns for lunch, with plans for Christmas ham, cheeses, dips and nibbles after but we had our fill of prawns and skipped straight to dessert. What luxury!

Unfortunately, it seems I left my memory card out of my camera on Christmas morning, so there are no photos to share. But the joy remains in our hearts and our memories which is really the most important thing. 




I'm hopeless at remembering to take photos of meal times, it's a bit like feeding time at the zoo here. I remembered part way through serving. We did eat more than avocado on Christmas day, I assure you. Ha!

Dinner was steak for all, a real treat as our budget doesn't usually stretch to steak. No one wanted the oven on all afternoon to cook a roast as it was a hot day. The kids were thrilled with steak, homemade chips and salad. Perhaps not very Christmassy, but simple and delicious. There was trifle and Christmas pudding, chocolates and candy canes. We have been feasting on cherries, cheeses, ham and dips the last few days. 




While I have Grant home we are making the most of this time and starting on some garden projects, which is very exciting. Well for me at least. In the next post, I'll share our garden development plans. There are some big changes in the pipelines that will make the space cooler, prettier and joy to be in as well as far more usable. Though we have a farm, our "house yard" is not dissimilar to a typical Australian suburban block. However, our yurt takes up very little of it but that will change as we build the deck and add on to the yurt hopefully, later this year.

There is also afternoon swims to enjoy as we try to escape the summer heat. 

What are you up to during this in-between time?
Much love,
Emma
xx 

Interesting links
 
If you happen to have stumbled across my blog this holiday and are interested in making some changes to a simpler, more sustainable life here is an excellent facebook group to help you on your path. The members are kind and helpful and will encourage you all the way as well as happily answer any questions you have. 

This is a forum, similar to the Facebook page but a little more in-depth. You also don't need to be on Facebook to be able to access it which is a bonus for many. You simply need to make a member name and a password and you will be welcomed into a kind-hearted and friendly community. 

This is an excellent and beautiful tutorial for those looking to do some small handicraft items over the break. 

A great little family choosing a very different, gentler life. 

This is a wonderful shop filled with herbal teas and various dried herbs. There is an excellent section of medicinal herbs and I have it on good authority it's a great shop. I made my first order a couple of days ago so it is yet to arrive given we live rurally and most parcels take at least a week. 

If you're home with littlies these holidays you can't go wrong with play dough. I have tried many recipes over the years and found the one by the WA playgroup the best and easiest to make. Using fine salt will help the playdough to have a nice texture.

Looking for inspiration on how to use up Christmas leftovers? Well, here you go! 

6

Merry Christmas dear readers and thank you

There is an air of anticipation in our yurt this morning, Christmas Eve! 



Presents have been bought or made and waiting patiently to be wrapped, the fridge is full of good food and there are some simple deserts of trifle and gingerbread people to whip up this morning. 

As the holiday season is upon us I hope you have a blessed Christmas, surrounded by those you love. If you are in an area in the US that's on the receiving end of the dreadful cold snap, I'm holding you in my prayers. 



If Christmas is hard for you this year, whether it is due to uncertain financial circumstances, family tensions, illness or grief please know my heart is with you and you are in our families' prayers. If you want to reach out via email, you can do so in my sidebar.  

Thank you dear readers for following me to my new blog Barradale Farm from A Simple Living Journey, it means the world to me as I continue to navigate living simply, raising our children and setting up our farm. I foresee lots of things to share in 2023 as we start on some really exciting projects like building the deck, extending the garden, getting milking goats as well as continuing our desire to live a simpler, greener life. I'm looking forward to continuing on my recent sewing spate which I will share with you in the new year, as well as getting back to more regular soap making and lots of nourishing food cooked from scratch.

We pray blessings over you and yours and much love to you all. 
Emma
xx    

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so you think you want to homestead. What next?

So you think you want to homestead. What next? 

We are currently living through a period in time when the cost of living is rapidly rising. There is an increasing breakdown of the industrialized, globalized supply train due to covid which is exacerbated by shaky global and economic relations. As a result, many people are looking to live a more localized and resilient life. Which is a very good thing.

The joy of helping a sick, near-death animal get well never gets old. This is my favourite goat Vicki and thankfully she is on the mend, though still receiving extra TLC until her condition returns to normal. 

For some people that means staying right where they are and hooking into community gardens, supporting local farmers' markets, getting rid of a family car and embracing bike riding and public transport. 

For others, it means a complete lifestyle change and moving to a property to allow them to grow their own fruit and veggies as well as producing some, if not all, of their own meat and eggs. There is no right or wrong way to transition to a more resilient and sustainable lifestyle. It can be done anywhere in countless ways.

There are some excellent resources and books for those wanting to live more sustainably where they are. Retrosuburbia by David Holmgren, Hannah Maloney's new book The Good Life, Milkwood by Kirsten Bradly, Down To Earth and The Simple Home by Rhonda Hetzel, The Art Of Frugal Hedonism by Annie Raser-Rowland and Adam Grubb 
are all excellent and written by Australian authors.  

If are interested in homesteading Soil by Mathew Evans, anything by Joel Salatin, The Independent Farmstead by Shawn and Beth Dougherty, Natural Goat Care by Pat Coleby (Pat Coleby is excellent in general when it comes to holistic animal care) and Shannon Hayes The Radical Homemaker. Shannon Hayes books cross over between farming and simple living and all are worthwhile reads. There are many more of course, these are just a handful I have found helpful, interesting or inspiring. 

These are just a few of the books I mentioned.  

But for those wanting to get back to the land and farm on a small scale, in an old-fashioned way it can be hard to know where to start. 

It's an idyllic thought to grow and produce all your own food and become entirely self-sufficient, and it's a great dream to have. But the reality is very few people are entirely self-sufficient as for most people it would mean giving up many things we love like tea, coffee, chocolate, sugar and anything produced from large-scale crops like wheat or legumes. It's not impossible of course, but it would likely demand such a drastic lifestyle change that few are willing to do it. We are certainly not. I have a deep love for coffee and chocolate especially. Fortunately, we don't have to go all in to make meaningful and sustainable lifestyle changes. 

People are leaving the city in droves, perhaps covid and seemingly endless lockdowns magnified a pre-existing longing for a different life. A life more deeply connected to nature and to the production of their own food. Rural internet has drastically improved and the arrival of fast, reliable and unlimited internet via SkyLink has opened doors for people to work from home, despite being in the country. Covid forced many businesses to learn to operate in a different way. Zoom meetings have become a normal and entirely acceptable way of communicating. Because of these important changes, people are finally able to reduce ties to the city and many are seeking a better work/life balance. 

You will find animals near death like Vicki was here, and fight to get them well. Perhaps tending them round the clock.

And when you win, it will bring such relief and joy. Though you won't always win. 

But, if you have no farming experience or family land, how do you make the change?

Well, the first thing to do is find a property. Which is easier said than done. There are many things to consider when you buy land, but you don't have to come from a farming background to pursue your dream of owning a small farm. It is easier than ever to learn new skills via the abundance of books, blogs and YouTube. But it will take patience, consistency and determination to see it through. If in your heart of hearts you dream of small acreage or a small farm, you can do it. It might take a while, it took us 12 years to get here. But most things worth doing take time, hard work and commitment. 

If you're still with me, keep reading! 


Farmhouse chic isn't how real farmhouses look. There will be muddy boots, endless washing, patching of worn clothes, tools and animal-related stuff that sneak into your home,. It will probably end up on your kitchen table or near the door. There will likely be mud-covered eggs, a compost bin, and a chook bin residing there too. 

Budget

The first thing to consider is your budget. Banks consider rural land a risky investment so it's likely you will need a bigger deposit. However, on the flip side land is usually significantly cheaper than in the city.

The banks will require a 20-30% deposit. The hard part is you will need an income big enough to cover the mortgage as the bank probably won't consider the property as income producing, especially a small farm, unless you are buying an established business. This means if you want to turn your farm into a business that supports you, you will need enough money to cover the mortgage, invest in appropriate infrastructure and invest in your property. Growing your own food is a wonderful dream, but many people throw in the towel after the first couple of years as getting a property up and going is an incredibly hard slog.  

Whatever your budget, you will also need to consider housing, fencing, machinery and any immediate maintenance. It cost us every dollar we had to buy our place and getting it set up has been an uphill battle. But it is possible if that's the path you decide to take, we are still here and slowly making progress. Just expect a lesson in patience! 

Location

Do you want to be near a specific area? If so how are you willing to commute? Do you need access to schools, hospitals, good-sized towns, libraries etc? With the seemingly endless rise of the price of petrol, commuting and the cost of wear and tear on a vehicle is an increasingly important consideration. Zoning and permits are also important considerations. You will need to check carefully with the local council about zoning and whether you are allowed to do what you want to do on any land you hope to purchase.  
 
Size is also an important consideration. Can you do what you want to do on a couple of acres or do you want to get into farming in a more serious way? How much time do you want to commit to your land/week? If like us, building a farm is your end goal then it's important to consider what you can afford to buy that suits your needs, while considering the possibility of leasing/buying further land in the future. It is helpful to have any leases or future bought land within close proximity to your home base to make transporting supplies/machinery and equipment easier. Though it is useful to have a home base, you don't necessarily need to own all the land you hope to farm. Joel Salatin talks about this a lot and is a great resource for looking at how to farm outside the current mainstream model.

Gathering eggs from your own chooks will never stop being delightful. 

Water

You cannot grow anything without water. Mains water on a large scale is expensive. What's the rainfall like? What are the seasonal weather patterns? Is there a bore? Can you drill one? Are there creeks or rivers going through your property? Can you install tanks? If you install tanks can you feed the water to where you need it via gravity or do you need to pump it? How are you going to power those pumps? What about drinking water? Do you have enough water to defend your property against bushfires? 

Water is a very serious consideration, it will affect what you can grow, when you can grow it and how much you can grow. 

There will be more mud than you ever thought possible, and it will often end up in your house. 

Location

What is the land you're looking at suitable for and does it match your dreams for your property? One of the best ways to work out if the land you're looking at is suitable is by looking at what others in the area are doing. Is it cropping country or pastoral land? Are they carrying cattle, sheep, goats, chickens or pigs? How much livestock are they carrying/acre? What kinds of fruits and vegetables are they growing? Getting local knowledge is the best way to learn about the climate of an area. Whether that be down at the local pub, reading the community papers, looking up information on the BOM, attending any livestock auctions or viewing various properties throughout your research stage. 

Eventually, you will work out what you want to do, and where you want to do it. This stage may take a long time and it shouldn't be rushed. It's a big investment of not only your financial resources but also your time, physical and emotional resources too. The cheapest land is not always the best and all properties have their positive and negative points to consider, especially if you are on a tight budget. 

Our land is best suited to a little bit of sustainable forestry and livestock. It has been selectively logged for many generations and our open pasture could support a nice herd of cattle. Goats don't do badly on it, though in the wet we need to be vigilant about good hoof care and worms, especially the deadly barbers pole worm. If these are managed properly, goats can do well on our mixed country. Goats are broad grazers and need roughage through the availability of woody weeds in their diet as well as pasture. As a result, they work well for grazing the perimeter between the pasture and the bush where the cattle aren't so well suited. Cattle on the other hand like good quality pasture and hay for roughage. Chickens also do well around here. Most people have cattle in this area. Sheep are prone to problems with fly strike in this area due to the wet, humid climate and their wool coats. 

It would be difficult to do any kind of large-scale commercial farming here due to the abundance of creeks and waterways as well as the cost of feed. Often commercial farms are located close to cropping areas where grain is more affordable and is a local resource. Anything you have to transport something a long way significantly increases the cost. Intensive farming requires various permits and EPA clearance. Recently there was a 2000head chicken farm that wanted to start up, but locals objected and it wasn't able to proceed. 

Teenagers will still be teenagers, getting a property isn't a magic solution to keep kids of technology.

Community

Neighbours are also a consideration. If you are vehemently against native forestry, perhaps don't move into an area where native forestry is a major, long-held primary industry. It won't make you happy. If you want to grow organically and there is a property situated between huge broad acre cropping properties undergoing mainstream practices that include the spraying of herbicides, fertilizers and chemicals, don't buy it and then be upset that they use commercial sprays. Do your research and consider your values. If your neighbours are following the law on their own property, then you have no right to complain. You will only cause yourself unnecessary angst and stress. You will also isolate yourself from your new community. 

Living in the country requires acceptance. There will likely come a time you will need your neighbours. Whether it is to sort out fencing, bushfires, a medical emergency, road maintenance, fallen trees or any number of things that can happen you might not have considered. It's best not to piss them off because of your expectations of what is right and wrong. In my experience, country people are overwhelmingly kind and helpful. Remember you catch more bees with honey. Just because someone sees something differently, it doesn't mean they are inherently bad. It means things are complex and there are many shades of grey. Most people are simply doing the best they can with what they know and have. 

If you can think of other things to consider, please share them below. If you dream of homesteading, don't give up, just keep chipping away. It's a good and worthy dream. 

Much love,
Emma
xx



 
 



1

delightful goats, projects and weekend links

I have just sent the boys out to collect kindling from under the big blue gum tree to light the Aga. I can't believe in the middle of December that I am about to light the wood oven. It's not to keep us warm as such, but to simmer a big pot of chicken broth to help restore our gut health after the bought of gastro went through. Grant is still struggling with a sore tummy and hopefully, a few days of nourishing broth over the weekend will help settle it down. The fact it's cool enough to comfortably light the fire in December feels very strange. 

My current reading list. I'm reading Heidi to the kids. I love old fashioned children's books, they are a gentle balm to the craziness of today's world. 

My favourite goat Vicky continues to heal, for which we are incredibly grateful. I'm still giving her oral iron and extra feed. Over the school holidays, the boys and I are going to get started on building a milking shed and small isolation yard for any goats we might want to keep an eye on. We have some second-hand iron and we can fell hardwood beams from the forest for the frame.  We should be able to rustle up some timber too, so that should keep the cost right down other than the cost of the fencing materials for the yard.  

Getting a dairy animal has been on our agenda for quite a while, though we haven't wanted to rush into it. We tossed up between getting a dairy cow and goats. While it seems a house cow is the ultimate homesteaders dream, it isn't the best choice for us in this season. As much as I love the idea of oodles of fresh cheese, I can't comprehend dealing with large volumes of milk in our tiny kitchen with our tiny fridge. Logistically we are not in the season of life which would allow us to do that well, or safely. 

After much consideration of how homesteading is shaping up for us, I have decided to get a dairy goat or two. Probably a Saanen or Saanen cross from a local goat dairy. They sell them for around $400-$450 so not too much of an investment, comparatively speaking. I've already decided to call them Heidi and Clara, much to Grants' amusement.  

Over the past couple of years I have come to love goats. I enjoy working with them, I love their personalities and I love that I can manage them on my own if the need arises. They are gentle, kind, nimble creatures that are full of character. We have tried our boer goats milk and it is mild and creamy. There is no goaty smell or taste to it at all and fresh, raw goat's milk it's a very different product than you can buy at the supermarket.  Goats' milk is also highly nutritious and is nearly always A2 which many people find easier to digest. Then there is goats cheese which is delicious. Goats produce between 2-3L of milk a day which is about perfect for our family. That much milk should allow me to make yoghurt for our family and ricotta if we have any excess. Also, it will fit in our fridge which is a necessity! 

The wood oven on in December?...Bonkers!

I have come to realize I don't want to be tied to the kitchen day in and day out. I do enjoy cooking, and I want to cook nourishing fresh food which we grow and feed our family. But I don't want to be stuck canning, preserving and bottling all day every day year-round. In Australia, we are lucky to be able to grow food most of the year. I want to grow and enjoy the food we produce fresh as much as possible. That is how I enjoy cooking and how we enjoy eating. I'm happy to preserve in small batches or to do the odd big day. But I don't want it to dominate all of my time. I want to have time to garden, write, sew and film. I want to escape for day trips to the beach with our family and have mini breaks, exploring surrounding towns. I don't actually want to make complex cheeses in this season of my life. I want to sit and read to the kids or laze in a hammock in the garden if I feel like it, while still providing good simple food for my family.  

I am confident I can find the 40 minutes needed to milk a goat daily, and another 20 minutes cleaning up and managing the milk. But that's about all I'm willing to spend on it on a day-to-day basis. The rest of the dairy goat care can be done when we look after our boer goats. I'm really excited about this next stage of our homestead journey. I hope we can save the money to buy them quickly, though we have a few pesky bills to get out of the way first. Such is life! 

This weekend Grant has promised to dig the hole for the pond with the excavator. Then the kids and I can gather rocks to begin to settle it into the landscape. I'm also going to set up some pots and space to propagate some seedlings to get ready for the next stage of the garden. I have a good selection of seeds stashed away that I have either collected, purchased or have been given to me by friends and generous readers from the blog. I'm looking to focus more on edible and medicinal herbs of all kinds. Herbs pack a punch in meals and can have so many health benefits. The weather this week is going to be mild, which will be lovely to work in. 

What are you up to this weekend? 

Much love,
Emma
xx

Weekend Links

If you are looking for a wonderful, information-packed magazine that gives good value for money perhaps consider buying or asking for a Grass Roots magazine subscription for Christmas. It's always packed full of useful, interesting and practical information and is one of the few magazines I read and enjoy. I often have an article in there too.


Only One Earth is a store that sells sustainable and eco-friendly items. Recently they sent me a wonderful, useful box of goodies to review and use which I shared on Instagram and I was genuinely impressed with their items. Their soaps are Australian-made, with a short list of whole ingredients. The personal items are well made from wood where possible and their brushes and sponges are made of all-natural fibres which means they are fully compostable at the end of their lifespan. And their goodies came in cardboard with recycled, compostable packaging. Living rurally like I do, businesses like these are such a blessing to allow our family to make ethical, sustainable choices.  




Nightbirde's Original Song Makes Simon Cowell Emotional - America's Got Talent 2021
I love Nightbirde's courage in this clip. She sang beautifully and showed such profound wisdom. "You can't wait for everything to be good before you decide to be happy". Ooof.

How To Fail with Mo Gawdat
How To Fail LIVE: Mo Gawdat, the world-renowned happiness expert on how to manage stress, how to live with grief and how to be happy. I really enjoyed listening to this podcast and thought you might too. I definitely came away feeling encouraged and uplifted. 



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For the joy of it

Apologies for my absence last week. You know those weeks when everything goes wrong? Last week was one of those. It was one thing after another with a couple of particularly low points. The lowest point was having to put Hagrid our livestock guardian dog down. A few days later a nasty case of gastro went through our family, then my favourite goat got really sick. 


She was touch and go for a couple of days but seems to be rallying with 5 days of special care, oral iron, copper, vitamin C, electrolytes and extra feed. She had been looking a little on the thin side, which isn't unusual for a goat feeding twins, but she spiralled rapidly when we were sick and hadn't been watching them so closely. We think she might have been feeding all 5 of the youngest kids in the end as they were all following her around. As a result, her nutrition became badly depleted. She is now being kept separate from them and thankfully she seems to be on the mend and looks to be getting stronger every day. She will remain on iron and continue to get additional feeding until her gums and eyelids are nice and pink again and her weight has improved. We are also monitoring her for signs of mastitis after sudden weaning. So far so good and her udder has remained soft. I suspect her milk supply had dropped right when she became sick.

Since moving here we have too-ed and fro-ed about what to do regarding housing and the garden. I have hesitated to commit to a big garden around the yurt due to energy with having a baby/toddler and ongoing uncertainty about if we should put a home on the hill and rent out the yurt. I wanted to avoid committing time and energy to a big garden knowing it would be mostly let go if we moved to the hill in the future. 

Initially, when we bought the farm, we planned the yurt as short-term accommodation and intended to turn it into a farm-stay, while building a more conventional house on the hill. But with the last three years of financial uncertainty, rising interest rates, rising inflation and a shaky global economy/relations it seems wiser to make do with what we have. Unless something drastic changes financially, (Like winning the lotto, which is unlikely as we don't buy tickets...) we plan on staying in the yurt. We have agreed on a plan about how we will build the deck, the extra rooms we want to add and how to design the garden around it all.   


With Grant's new job with the forestry department, we finally have financial stability again and can begin to look forward. More importantly, he is in a job he enjoys and can envisage building a good career at. 

Next year we will start on a big undercover deck with a master bedroom/small ensuite and another small bedroom which will probably serve as a spare room/office/sewing room. How far we get on it will depend entirely on finances. Over time we can eventually retrofit the yurt with permanent cladding/insulation and extend the kitchen along the outer wall where the Aga is, which is what many people do. The deck will have an outdoor wood-fired oven on it for summer cooking, an outdoor lounge area and a dining area and laundry space. It will hopefully be a generous size as much of our living can be done outside year-round in this climate, though we would like to be able to enclose it with outdoor blinds for the cooler months.  

When it comes to the yard we plan on breaking it into sections to have a small dog yard and then convert what is currently a blank slate into perennial beds, filled with flowers, roses and lots of herbs for cooking and medicinal purposes. The dogs have the whole farm to run around on, so they don't need a big yard as such, just a place to secure them when necessary. I'll think I'll add a few more silver birch and other pretty trees to help create a shady oasis. The sub-tropical heat can be brutal. The boys are going to build me an arbour with wisteria growing over it for a shady sitting area and of course, we will put in the pond we picked up for free a while back. The round garden will be opened up into the main garden area and I plan on packing that full of leafy greens and veggies. The panels of fencing that we remove will be used in the yard division. Nothing will be wasted and we will utilize materials like rocks and timber from our property as much as possible. 


Although we have lots of beautiful forests here, I miss flowers. I miss having a pretty outdoor area to relax in and hang out in as a family. We still have plans for a big veggie patch and orchard, which we will start next year once we have the fencing sorted. But the truth is perennials are more forgiving and frankly I need a gardening win. I have found gardening here a steep learning curve. The weeds are incredibly vigorous, our soils are heavy and the pests and bugs are never-ending. This would be easily resolved if I used pesticides, but I am trying to grow organically which makes it all a little trickier. 

The reality is that I am not an amazing gardener. I mean I'm not terrible, I enjoy it and I love to be outdoors, but it's time to spend some time gardening again purely for fun. All of my leafy greens which were doing really well have been decimated by cabbage moths and pests over the last couple of weeks, to the point I have had to clear them out entirely. Such big setbacks are disheartening. Perhaps focussing on perennials and flowers for a while and soil-improving health will help grow stronger plants and bring in more natural predators. I still have all the herbs I need here growing strong so there is at least that and I'll be sure to tuck some leafy greens in the ground before too much longer. Once the clouds of cabbage moths have dispersed.....


I'm hoping that developing the garden will be a good family project with all my strong boys at home for the school holidays. There are rocks to gather, garden beds to build and manure to turn into the soil. Grant seems happy to work on making a nice house garden too and all of the structural things can be done with very little money by using what resources we have on hand. Plants add up of course, but that can be done a little at a time. It will take time to build up the soil anyway.    

We have put a lot of emphasis on "big" projects since moving here, which were absolutely necessary. The land needs animals grazing it who in turn need fencing, the shed needed to be built (and still needs finishing), and we needed water, solar and a home for our family. But I'm looking forward to a project for fun, something that will bring beauty and joy to our life here. 


Perhaps what I'm looking for is a little softness. 

The reality is that moving to a farm with no money, no infrastructure and starting it entirely from scratch has been incredibly difficult. (It was always going to be) But throw in a  new baby and pandemic resulting in unforeseen job insecurity....well I'm feeling a little battered about by life. I know many people feel the same way after a strange and difficult few years, and no one has escaped unscathed. Many have had it a whole lot worse than us. We are incredibly blessed that our finances are slowly firming up with good secure work. The relief that brings is beyond describable. 

But despite that, if I am being entirely honest, my resilience is currently a bit low. All gardeners know that gardening is beneficial for the mind, body and soul. It is well-researched for being an excellent aid to mental health, and  I think creating a garden for the purpose of pleasure and spending time as a family might be just the tonic I need. 

What's happening in your garden?

Much love,
Emma
xx
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a week off

Hello dear readers, 

Just popping in quickly to say there won't be a blog post this week. I have come down with a terrible case of gastro. Fortunately the children are being beautifully kind and helpful while I'm unwell and Grant is at work. 

Hope to be back as usual next week.
Much love,
Emma
Xx







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Weekly catch up and weekend links

This week started off quite slowly after the kids came down with a cold/gastro at the end of last week. Little Elsie was sick over the weekend with vomiting and a cold but thankfully all the kids are recovered now. Though it is clear we are getting to that time of year where end-of-term-itis is setting in. We are all beginning to lag a bit. 

A beautiful gardenia from my garden, the smell is divine. 

We were planning to go to a Christmas Carols service on Sunday, but it seems to have come in wet the last couple of days. Hopefully, the weather clears. I love carols nights and it always helps to put me in the Christmas spirit of thankfulness and appreciation for all our many blessings. It's been so cool I could almost have lit the Aga, in December no less! Utterly bonkers. The rain is at least watering the pasture and flushing out our creek. At least the frogs are happy!

While at home I have been working on a couple of sewing projects. A Waldorf doll which I'm finishing for a friend and I have started the kids snuggle pouches for holding the guinea pigs. I'm not sure what I was thinking but I made the first one extraordinarily long. I need to cut it in half and made a second out of it I think. They are made out of an old wool blanket and covered in soft flannel. The aim of the pouches is to catch guinea pig accidents. They are poopy little creatures and I do not need to find guinea pig deposits rolling around on my couch. Which has happened in the past, despite using old cloth nappies as a wrap for them. This way the pouches contain the mess and can be shaken out over the garden and before going in the wash. 


Trialling a guinea pig pouch with one of the alpaca guinea pigs. 

I have started getting veggies at the fruit and veggie shop again, and I scored a lovely massive cabbage for $2.99 last week. So a batch of sauerkraut is now fermenting on my benchtop. The quality is better the variety is much greater as well. I do most of my shopping via click-and-collect as it is already a two-hour return trip to town for me. Lately, the website has been showing lots of things as unavailable but I know they are on the shelf in the store. I understand the problem, it's a company-wide website and they can't guarantee each individual store will have all the things given the massive recent flooding in Australia. Fresh veggies are dependent on supply/demand. But it defeats the purpose of click-and-collect if I have to go into the store to choose my veggies. So, I'm making the effort to instead support a smaller, local business just down the road. To be fair shopping at the fruit and veg place is a much nicer and more personalized shopping experience as well as being better value for money. 


Making Sauerkraut from Nourishing Traditions. 

On Thursday Elsie and I went to playgroup which was lovely, and something I'm happy to be a volunteer of. It's a Uniting Church-based playgroup. It's welcoming, inclusive, affordable and full of kind and dedicated volunteers who want to support families. It seems there are so many expensive options for playgroup these days, which to be honest makes me a little sad. These kinds of community-based playgroups that many churches offer are a precious resource for families. Our playgroup is $2/session and includes craft/tea/coffee/sweet treat for the carer. As well as story and music time. Carers bring morning tea for the kids, though there are always crackers on hand if someone doesn't have a snack. Anyone can attend and if someone can't pay they are still welcomed with open arms. Church volunteers can also help them find community organisations to help them like food banks/op-shops etc. Community gardens, Churches, public libraries....These are the kinds of places that are absolutely vital to the well-being of a community. 

Well, it is about to pour again so I best log off before my rural internet crashes and I'm unable to post this! I hope you have a peaceful, blessed weekend and enjoy browsing the links I have put together for you. 

Much love,
Emma
xx
 
Grass Roots Magazine
Grass Roots have released its December/January edition and I have a gentle, encouraging Christmas article in there. As always it is full of excellent, practical and sensible articles, written by people living a Grass Roots lifestyle. Available at all good Newsagencies or you can order it from their website. It would make a wonderful Christmas gift!

Talasbuan - This family has been living in the Swedish woods for 10 years
This in an incredibly lovely, calm document of their day on their little Swedish farm. 


How do you feel about older homes? 

These are a great idea. It is an advertising video for Sew Easy but it's well filmed and claer. You could use up-cycled fabrics and fill them with packets of seeds, little pencils, nice lollies, lip gloss, small soaps, mini stamps, mini sewing kit....The options are endless!

Working Effectively When You're Overwhelmed

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